
THANKSGIVING MENU
Enjoy our Thanksgiving special served all day starting at 11 AM along with our All Day Menu.
13 COINS HERB ROASTED TURKEY
A classic Thanksgiving meal served with your choice of a Mixed Green Harvest Salad or Butternut Squash Bisque to start, herb roasted turkey, creamy mashed potatoes, green bean casserole, fresh herb stuffing, orange-cranberry sauce, and house-made gravy.
Finish with a slice of apple or pumpkin pie.
$54
DRINK PAIRINGS
CRANBERRY SPRITZ
A sparkling blend of cranberry vodka, elderflower, and fresh lemon,
layered with cranberry juice and prosecco, finished with pomegranate pearls.
$15
Sauvignon Blanc, Chateau Ste. Michelle, “Horse Heaven Hills,” Columbia Valley, WA
$16 | $52
Pinot Noir, Rodney Strong, “Russian River RSV,” Russian River Valley, CA
$18 | $57
Please note: Consumption of raw or undercooked meats, poultry, eggs, fish or shellfish may increase your risk of foodborne illness. Due to initiatives to amend state minimum wage and benefits, a Service Charge of 4% will be added to all checks. This is not a gratuity for service staff. An 18% gratuity will be added to parties of 10 or more, of which 100% is paid to service and kitchen staff